This wine was made by the Settesoli family, from Sicily, and sent to us at George’s with a picture of Angela Settesoli, the winegrower, and winemaker’s daughter.

This Nero d’Avola is thick with rich, luscious cherries, red currants, dusty sun baked clay. This wine holds wild sage, clove hints, and savory herbs. I love this wine’s nose. The palate is just as glorious, just precisely like the nose.

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